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Updated: Jul 20, 2026

Preparation of Food Samples Using Homogenization and Microwave-Assisted Wet Acid Digestion for Multi-Element Determination with ICP-MS
Published on: December 22, 2023
Applications of microwave-assisted processes (MAP) to environmental analysis.
Jacqueline M R Bélanger1, J R Jocelyn Paré
1Environment Canada, 335 River Road, Ottawa, ON, K1A OH3, Canada. Jacqueline.Belanger@ec.gc.ca
Microwave-assisted extraction is a widely accepted technique for recovering environmental contaminants. This review covers its history, fundamentals, and recent advancements in environmental analysis.
Area of Science:
- Environmental Chemistry
- Analytical Chemistry
- Extraction Technologies
Background:
- Microwave-assisted extraction (MAE) is a widely accepted technique.
- MAE is a powerful tool for recovering environmental contaminants for analysis.
Purpose of the Study:
- Review the historical and fundamental basis of MAE.
- Provide a review of the current state-of-the-art and literature (2000-2006) in environmental analysis.
- Critically review efforts in the further development of MAE.
Main Methods:
- Literature review of microwave-assisted extraction.
- Analysis of environmental contaminants using MAE.
Main Results:
- MAE is a well-established technology for environmental contaminant recovery.
- Significant advancements in MAE applications for environmental analysis were observed between 2000-2006.
Conclusions:
- MAE is a valuable technique in environmental analysis.
- Continued research and development are crucial for advancing MAE technology.
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