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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
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Optimisation of nutritional requirements and process control parameters for the production of HA-2-91, a new tetraene

T E Gupte1, S R Naik

  • 1Laboratory of Industrial Microbiology and Fermentation, Research and Development Centre, Hindustan Antibiotics Ltd., Pimpri, Pune 411 018, India.

Hindustan Antibiotics Bulletin
|September 12, 2006
PubMed

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