Nutritional gatekeepers and the 72% solution

Same author

MyPlate, Half-Plate, and No Plate: How Visual Plate-Related Dietary Benchmarks Influence What Food People Serve.

Cureus·2022

Same author

Retraction Note: Low prices and high regret: how pricing influences regret at all-you-can-eat buffets.

BMC nutrition·2020

Same author

Corrigendum to "In good company. The effect of an eating companion's appearance on food intake" [Appetite 83 (2014) 263-268].

Appetite·2019

Same author

Corrigendum to "Watching food-related television increases caloric intake in restrained eaters" [Appetite 57 (2011) 661-664].

Appetite·2019

Same author

Shifts in the Enjoyment of Healthy and Unhealthy Behaviors Affect Short- and Long-Term Postbariatric Weight Loss<sup>†</sup>.

Bariatric surgical practice and patient care·2019

Same author

Corrigendum to "Viewers vs. Doers. The relationship between watching food television and BMI" [Appetite 90 (2015) 131-135].

Appetite·2019

Same journal

How can I help my client who is experiencing a weight-loss plateau?

Journal of the American Dietetic Association·2011

Same journal

Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.

Journal of the American Dietetic Association·2011

Same journal

Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

Journal of the American Dietetic Association·2011

Same journal

Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Journal of the American Dietetic Association·2011

Same journal

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

Journal of the American Dietetic Association·2011

Same journal

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?

Journal of the American Dietetic Association·2011

Related Experiment Videos

Nutritional gatekeepers and the 72% solution

Related Concept Videos

MyPlate, Half-Plate, and No Plate: How Visual Plate-Related Dietary Benchmarks Influence What Food People Serve.

Retraction Note: Low prices and high regret: how pricing influences regret at all-you-can-eat buffets.

Corrigendum to "In good company. The effect of an eating companion's appearance on food intake" [Appetite 83 (2014) 263-268].

Corrigendum to "Watching food-related television increases caloric intake in restrained eaters" [Appetite 57 (2011) 661-664].

Shifts in the Enjoyment of Healthy and Unhealthy Behaviors Affect Short- and Long-Term Postbariatric Weight Loss<sup>†</sup>.

Corrigendum to "Viewers vs. Doers. The relationship between watching food television and BMI" [Appetite 90 (2015) 131-135].

How can I help my client who is experiencing a weight-loss plateau?

Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.

Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?

Related Experiment Videos

Nutritional gatekeepers and the 72% solution

Related Concept Videos

Related Articles

MyPlate, Half-Plate, and No Plate: How Visual Plate-Related Dietary Benchmarks Influence What Food People Serve.

Retraction Note: Low prices and high regret: how pricing influences regret at all-you-can-eat buffets.

Corrigendum to "In good company. The effect of an eating companion's appearance on food intake" [Appetite 83 (2014) 263-268].

Corrigendum to "Watching food-related television increases caloric intake in restrained eaters" [Appetite 57 (2011) 661-664].

Shifts in the Enjoyment of Healthy and Unhealthy Behaviors Affect Short- and Long-Term Postbariatric Weight Loss<sup>†</sup>.

Corrigendum to "Viewers vs. Doers. The relationship between watching food television and BMI" [Appetite 90 (2015) 131-135].

How can I help my client who is experiencing a weight-loss plateau?

Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.

Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?