Estimation of Salmonella prevalence on individual-level based upon pooled swab samples from swine carcasses

L L Sørensen1, H Wachmann, L Alban

  • 1Danish Meat Association, Axelborg, 3 Axeltorv, DK-1609 Copenhagen V, Denmark. lls@danishmeat.dk

Veterinary Microbiology
|September 22, 2006
PubMed

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