Construction of a leftover bath water model for microbial testing.

Tomoko Sumitomo1, Akihiro Shirai, Takuya Maeda

  • 1Department of Biological Science and Technology, Faculty of Engineering, The University of Tokushima, Minamijosanjima-cho, Tokushima 770-8506, Japan.

Biocontrol Science
|October 5, 2006
PubMed
Summary

This study modeled leftover bath water, finding bacterial counts correlate with bather numbers and protein content. Adjusting casamino acid levels is key for accurate microbial testing models.

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