Guanidination chemistry for qualitative and quantitative proteomics.

Stacey Warwood1, Shabaz Mohammed, Ileana M Cristea

  • 1Michael Barber Centre for Mass Spectrometry and Manchester Interdisciplinary Biocentre, University of Manchester, Manchester M1 7ND, UK.

Summary

Guanidination chemistry improves protein identification and enables robust relative quantification in proteomics. This method enhances protein analysis using mass spectrometry techniques, particularly for complex samples.

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