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Updated: Jul 19, 2026

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
Published on: June 10, 2022
Hao-bin Hu1, Gen-wang Wang, Jian-xin Liu
1Longdong University, Qingyang, China. hhb-88@126.com
Seven phenolic compounds were identified from the aerial parts of Polygomun aviculane. Four of these compounds were isolated from this plant for the first time, providing evidence for further research.
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