Application of FISH technology for microbiological analysis: current state and prospects

Benedetta Bottari1, Danilo Ercolini, Monica Gatti

  • 1Department of Genetic, Biology of Microorganisms, Anthropology, Evolution, University of Parma, via Usberti 11/A, 43100 Parma, Italy. benedetta.bottari@nemo.unipr.it

Summary

Fluorescence in situ hybridization (FISH) identifies and quantifies microorganisms without cultivation. This molecular method, using ribosomal RNA probes, reveals microbial community composition and distribution in various ecosystems.

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