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Published on: February 2, 2024
[Determination of three chemical components in Fructus aurantii immaturus]
Zhen-Li Liu1, Zhi-Qian Song, Ling Zhang
1Institute of Basic Theory of Chinese Medicine, China Academy of Traditional Chinese Medicine, Beijing 100700, China. zhenli-liu@sina.com
Objective:
To determine the contents of 3 kinds of components in Fructus aurantii immaturus.
Method:
HPLC analysis was performed to detect the contents of hesperidin, naringin and synephrine. The content of volatile oil was detected determined following the method of Chinese pharmacopoeia.
Result:
The contents of hesperidin, naringin, synephrine and volatile oil in ten samples are from 1.25% to 16.6%, 0% to 13.9%, 0.058 5% to 0.676% and 0.1% to 2.2%, respectively.
Conclusion:
The contentre are significant differences of among chemical components in from different samples of Fructus aurantii immaturus are greats.
