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Baby foods: formulations and interactions (a review)

Ali Nasirpour1, Joël Scher, Stéphane Desobry

  • 1Nancy-Université, ENSAIA-INPL, Laboratoire de Science et Génie Alimentaires, 2 av. de la Forêt de Haye, Vandoeuvre lés Nancy 54505, France. ali.nasirpour@ensaia.inpl-nancy.fr

Critical Reviews in Food Science and Nutrition
|November 10, 2006
PubMed

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