Lipid remodeling in wild and selectively bred hard clams at low temperatures in relation to genetic and physiological

Fabrice Pernet1, Réjean Tremblay, Chantal Gionet

  • 1Institut de Recherche sur les Zones Côtières, 232B rue de l'Eglise, Shippagan, Nouveau-Brunswick, E8S 1J2, Canada. fpernet@umcs.ca