The 53-kDa proteolytic product of precursor starch-hydrolyzing enzyme of Aspergillus niger has Taka-amylase-like

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Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.
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Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.

Published on: February 15, 2019

K Ravi-Kumar1, K S Venkatesh, S Umesh-Kumar

  • 1Department of Food Microbiology, Central Food Technological Research Institute, Mysore 570020, India. r-kadeppagari@northwestern.edu

Applied Microbiology and Biotechnology
|November 24, 2006
PubMed

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