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Published on: November 27, 2019
Leptin levels decline steadily during prolonged fasting in lean children
Lorraine E Levitt Katz1, Máire Abraham, Line Johansen
1Division of Endocrinology and the Division of Biostatistics and Epidemiology, Children's Hospital of Philadelphia, Philadelphia, Pennsylvania, USA. katzl@email.chop.edu
Insights
Serum leptin levels significantly decrease in lean children during prolonged fasting. This decline in leptin is linked to reduced insulin secretion and is observed after six hours of fasting.
Area of Science:
- Pediatric Endocrinology
- Metabolic Research
Background:
- Leptin, a key hormone in energy balance, plays a role in regulating appetite and metabolism.
- Understanding leptin dynamics during fasting is crucial for pediatric metabolic health.
Purpose of the Study:
- To investigate the impact of fasting on serum leptin levels in lean children.
- To explore the relationship between leptin, insulin, and other metabolic markers during fasting.
Main Methods:
- Seventeen lean children underwent diagnostic fasts for suspected hypoglycemia.
- Blood samples were collected at 6-hour intervals to measure leptin and various metabolic parameters.
- Longitudinal mixed effects models were used to analyze changes in leptin over time.
Main Results:
- Leptin levels declined significantly during fasting, averaging a decrease of 0.5 ng/mL per hour.
- After 6 hours, leptin dropped from 15.9 ng/mL to 3.5 ng/mL.
- Leptin levels showed a strong correlation with insulin and C-peptide over time.
Conclusions:
- Prolonged fasting in lean children leads to a steady decline in leptin levels after 6 hours.
- The observed decrease in leptin is likely due to the suppression of insulin secretion.
- While baseline leptin varied with BMI and age, it showed minimal variation in the final fasting samples.
Objective:
To evaluate the effects of fasting on serum leptin levels in lean children.
Study Design:
Seventeen children, age 7.7 +/- 4.3 years with mean body mass index (BMI) of 16.7 +/- 2.7 kg/m(2), underwent standard diagnostic fasts for suspected hypoglycemia. Blood was sampled at 6-hour intervals for glucose, insulin, C-peptide, leptin, free and total insulin-like growth factor-1, insulin-like growth factor-binding protein-1, growth hormone, cortisol, ketones, and free fatty acids.
Results:
Subjects fasted 15 to 40 hours, and initial leptin levels were related to BMI and age. Leptin declined by 0.5 ng/mL per each fasting hour (P = .008), using a longitudinal mixed effects model. Leptin dropped significantly from an initial mean +/- SEM during the first 6 hours of 15.9 +/- 5.5 ng/mL to 3.5 +/- 0.9 ng/mL at the end of fasting. Mixed longitudinal effects models demonstrated that leptin was significantly related to insulin over time (P < .0001) as well as C-peptide (P < .0001). Significant relations were also seen with total insulin-like growth factor-1 over time, beta-hydroxybutyrate and insulin, and insulin-like growth factor-binding protein-1 and insulin.
Conclusions:
After 6 hours, leptin levels steadily decline during prolonged fasting in lean children. The decline probably is related to the suppression of insulin secretion. Although baseline leptin levels were related to BMI and age, in the final fasting sample, leptin levels showed minimal variation in this pediatric cohort encompassing a wide age range.
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