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Related Concept Videos

Glycocalyx and its Functions01:14

Glycocalyx and its Functions

The glycocalyx is a carbohydrate-rich, fuzzy-appearing layer on the outer surface of the cell membrane. It is highly hydrophilic, because of this it attracts large amounts of water to the cell's surface. This aids the cell's interaction with the watery environment and also helps it to obtain substances dissolved in the water. It is also important for cell identification, self/non-self determination, and embryonic development and is used in cell-to-cell attachments to form tissues.
Components of...
Selectins01:25

Selectins

Cell adhesion is  an essential aspect of multicellularity. While stable cell interactions usually occur between cells of the same type, transient cell interactions occur between cells of different tissue types, such as between neutrophils and endothelial cells. Selectins are one class of cell adhesion molecules (CAMs) that bind carbohydrate ligands to form transient cell adhesion. They are rod-like proteins with a long extracellular part of variable length ending with the lectin domain, which...
Matrix Proteoglycans and Glycoproteins01:21

Matrix Proteoglycans and Glycoproteins

Proteoglycans are extensively glycosylated proteins, commonly found in the extracellular matrix, interwoven with collagen fibers. Hyaline cartilage, the most common type of cartilage in the body, consists of short and dispersed collagen fibers associated with large amounts of proteoglycans. These proteoglycans have long negative charges that attract cations, which in turn attract water molecules. This influx of ions and water molecules swells up the proteoglycan like a water-soaked gel that can...
Fluid Mosaic Model01:19

Fluid Mosaic Model

Scientists identified the plasma membrane in the 1890s and its principal chemical components (lipids and proteins) by 1915. The model for plasma membrane structure, proposed in 1935 by Hugh Davson and James Danielli, was the first model to be widely accepted in the scientific community. The model was based on the plasma membrane's "railroad track" appearance in early electron micrographs. Davson and Danielli theorized that the plasma membrane's structure resembled a sandwich with the analogy of...
Protein Glycosylation01:25

Protein Glycosylation

Glycosylation, the most common post-translational modification for proteins, serves diverse functions. Adding sugars to proteins makes the proteins more resistant to proteolytic digestion. Glycosylated proteins can act as markers and receptors to promote cell-cell adhesion. Additionally, they have many essential quality control functions in the cell, such as correct protein folding and facilitating transport of misfolded proteins to the cytosol, which can be degraded.
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Immunoglobulin-like Cell Adhesion Molecules

Immunoglobulin-like cell adhesion molecules or Ig-CAMs are a versatile group of cell surface glycoproteins belonging to the immunoglobulin protein superfamily. Ig-CAMs possess the characteristic immunoglobulin protein domains and other domains such as the fibronectin type III domain. The Ig domains are glycosylated to varying degrees in different Ig-CAMs.
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Related Experiment Video

Updated: Jul 18, 2026

Glycopeptide Capture for Cell Surface Proteomics
10:11

Glycopeptide Capture for Cell Surface Proteomics

Published on: May 9, 2014

Cell surface lectin-binding glycoconjugates on marine planktonic protists.

Emily C Roberts1, Mikhail V Zubkov, Mercedes Martin-Cereceda

  • 1Department of Biological Sciences, University of Wales Swansea, Swansea, UK. e.roberts@swansea.ac.uk

FEMS Microbiology Letters
|December 7, 2006
PubMed
Summary

This study shows that labeling live protists with FITC-lectins reveals cell surface carbohydrates crucial for phagocytosis. Fixation methods interfere with accurate surface analysis, highlighting the need for live-cell protocols.

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Area of Science:

  • Protistology
  • Cell Biology
  • Biochemistry

Background:

  • Carbohydrate-protein interactions are vital for phagocytosis in protozoa.
  • Understanding cell surface glycoconjugates is key to characterizing these interactions.

Purpose of the Study:

  • To investigate the presence and localization of cell surface glycoconjugates on planktonic protists.
  • To develop a reliable method for studying protistan cell surface carbohydrates.

Main Methods:

  • Utilized FITC-labelled plant lectins to probe live and fixed planktonic protists.
  • Compared lectin binding patterns on live cells versus fixed cells.
  • Developed a protocol for labeling live protists to avoid fixation artifacts.

Main Results:

  • Lectin binding on live flagellates primarily occurred on external cell surfaces.
  • Cell fixation led to internal lectin binding (nuclear membranes, food vacuoles), obscuring surface data.
  • The developed method successfully labeled cell surface sugar moieties on live protists.

Conclusions:

  • Live-cell lectin labeling is superior for characterizing protistan cell surface glycoconjugates.
  • Fixation methods introduce artifacts that hinder accurate analysis of surface carbohydrates.
  • This protocol offers a valuable tool for future research on protistan cell surface carbohydrates and phagocytosis.