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Published on: December 4, 2015
Avian influenza: an agricultural perspective
1United States Department of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, Washington, DC, 20250, USA. Andrea.M.Morgan@aphis.usda.gov
The Journal of Infectious Diseases
|December 14, 2006
Summary
The US Department of Agriculture (USDA) employs surveillance, import restrictions, and agricultural regulations to prevent avian influenza outbreaks. An emergency management system is in place to control national outbreaks effectively.
Area of Science:
- Veterinary Science
- Epidemiology
- Public Health
Background:
- Highly pathogenic H5N1 avian influenza virus outbreaks in global poultry raise concerns about human pandemic potential.
- Avian influenza poses significant risks for serious human morbidity and mortality.
Purpose of the Study:
- To outline the US Department of Agriculture's (USDA) strategies for preventing and controlling avian influenza outbreaks.
- To detail the USDA's role in national and international disease prevention efforts.
Main Methods:
- Surveillance of bird populations.
- Implementation of restrictions on bird importation.
- Regulation of agricultural practices.
- Collaboration with governmental and international organizations.
- Establishment of an emergency management system.
Main Results:
- The USDA utilizes a multi-faceted approach combining preventative measures and outbreak management.
- Coordinated efforts with various organizations enhance disease control capabilities.
Conclusions:
- The USDA's comprehensive strategies are crucial for mitigating the threat of avian influenza.
- Proactive surveillance and robust emergency management are key to national biosecurity against avian influenza.
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