Influence of harvest bacterial contamination on autologous peripheral blood progenitor cells post-transplant

M J Majado1, A García-Hernández, A Morales

  • 1Servicio de Hematologia, Hospital V. Arrixaca, Murcia, Spain. juliana.majado@carm.es

Bone Marrow Transplantation
|December 19, 2006
PubMed

Insights

Bacterial contamination in hematopoietic progenitor cell transplants occurred in 5.0% of bags, affecting hospitalization length but not patient infections or engraftment. This highlights the need for vigilance in transplant processing.

Area of Science:

  • Hematology
  • Microbiology
  • Transplant Science

Background:

  • Microbiological contamination of blood products, including hematopoietic progenitors, is a persistent issue in transplant settings.
  • While patient infection risk from contaminated products is considered low, the impact on post-transplant outcomes is not well-documented.

Purpose of the Study:

  • To investigate the incidence of bacterial contamination during autologous peripheral blood progenitor cell transplant processing.
  • To evaluate the repercussions of this contamination on post-transplant infection rates, transfusion needs, and engraftment timelines.

Main Methods:

  • Analysis of 365 aphereses from 152 patients, with 617 cryopreserved bags examined.
  • Bacterial cultures were performed on bags at processing and thawing stages.
  • Comparison of outcomes between patients receiving contaminated versus non-contaminated transplants.

Main Results:

  • Bacterial contamination was detected in 5.0% (31/617) of cryopreserved bags.
  • Common contaminants included Coagulase-negative Staphylococcus, S. epidermidis, and Corynebacterium sp.
  • Patients receiving contaminated transplants had significantly longer hospitalizations but no differences in fever onset, fever duration, transfusion requirements, or engraftment.

Conclusions:

  • Bacterial contamination of hematopoietic progenitor cell transplants is a significant concern, primarily impacting length of hospital stay.
  • Current processing and thawing methods may introduce contaminants.
  • Further strategies are needed to minimize contamination and its clinical impact in transplant recipients.