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Dietary Supplementation of Polyunsaturated Fatty Acids in Caenorhabditis elegans
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Adaptive changes in fatty acids of E. coli strains exposed to a quaternary ammonium salt and an amine oxide

M Dubnicková1, T Rezanka, H Koscová

  • 1Faculty of Pharmacy, Comenius University, 832 32 Bratislava, Slovakia.

Folia Microbiologica
|December 21, 2006
PubMed

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