Comparison of four sampling methods for the detection of Salmonella in broiler litter

R J Buhr1, L J Richardson, J A Cason

  • 1Poultry Microbiological Safety and Poultry Processing Research Units, Richard B. Russell Agricultural Research Center, USDA-ARS, PO Box 5677, Athens, GA 30604-5677, USA. Jeff.Buhr@saa.ars.usda.gov

Poultry Science
|December 21, 2006
PubMed

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