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Plant-Microbe Interaction: Transcriptional Response of Bacillus Mycoides to Potato Root Exudates
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Plant-Microbe Interaction: Transcriptional Response of Bacillus Mycoides to Potato Root Exudates

Published on: July 2, 2018

Expression of plant flavor genes in Lactococcus lactis

Igor Hernández1, Douwe Molenaar, Jules Beekwilder

  • 1NIZO food research, P.O. Box 20, 6710 BA Ede, The Netherlands.

Applied and Environmental Microbiology
|January 9, 2007
PubMed

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