Related Experiment Videos
Nurses' role in nutritional assessment and screening (second of a two-part series)
Carolyn Johnstone1, Alistair Farley, Charles Hendry
1School of Nursing and Midwifery, University of Dundee.
Abstract:
Nutrition is a key issue for healthcare professionals yet the management of nutritional problems by staff is often poor. Malnutrition is recognised as a significant risk for patients in hospital, a risk that nurses have a responsibility to monitor. The first article in this two-part series looked at initial assessment. This article looks at more specific tests that can be used to identify those at risk.
Related Concept Videos
Role of Communication in the Nursing Process I: Assessment and Diagnosis
The nursing process considers the patient's emotional and physical well-being. The process can be repeated or stopped at any point if judged essential. Assessment is the first step in the nursing process.
Nursing Assessment
The nurse collects all aspects of the patient's health in the initial assessment, establishing priorities for ongoing focused assessments and...
Role of Communication in the Nursing Process II: Planning and Implementation
Nursing Assessment of the Genitourinary System II: Inspection and Palpation
Nursing Assessment of the Genitourinary System I: Health History
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube through...