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Inhibition studies on liver arylformamidases of rainbow trout and cattle
1Department of Food Science and Technology, Tokyo University of Fisheries, Japan.
Abstract:
The effects of L-tryptophan, L-kynurenine, 3-hydroxy-L-kynurenine, ascorbate, some amino acids, 5-hydroxy-L-tryptophan, anthranilate, sodium bisulfite, EDTA, divalent ions and ionic strength on purified liver arylformamidases of rainbow trout and cattle were investigated.
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