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Updated: Jul 17, 2026

OLIgo Mass Profiling (OLIMP) of Extracellular Polysaccharides
Published on: June 20, 2010
[Study on the use of ultrasound technique in extraction of polysaccharides from Loquat leaf]
Ming-Yan Wang1, Rui-Bo Xu, Jun-Xia He
1Department of Chemical Engineering, Huaihai Institute of Technology, Lianyungang 222005, China. wmingyanzhao@hotmail.com
Abstract:
In order to gain the optimal extract condition of extraction polysaccharides in Loquate leaf by ultrasound technique, the single factor and the orthogonal experiments were carried. The results showed that the optimal condition turned out to be ultrasound extraction time 35 min, ultrasound power 120W, extraction temperature 60 degrees C and the liquid-to-solid ratio 12: 1. In contrast to conventional extraction method, the ultrasound technique could be a better method for extracting the polysaccharides from Loquat leaf with a higher yield and shorter time.

