Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Search research articles

Related Experiment Videos

Paramagnetic dextrans as magnetic resonance contrast agents

D Meyer¹, M Schaefer, A Bouillot

¹Laboratoire Guerbet, Aulnay-sous-Bois, France.

Investigative Radiology

|November 1, 1991

Summary

No abstract available in PubMed .

Related Experiment Videos

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by

Same author

Fermented food consumption modulates the oral microbiota.

NPJ science of food·2024

Same author

Deciphering the protein digestion of meat products for the elderly by in vitro food oral processing and gastric dynamic digestion, peptidome analysis and modeling.

Food & function·2021

Same author

[Topical cyclosporine A and risk of ocular surface neoplasia].

Journal francais d'ophtalmologie·2018

Same author

Combined in vivo and in silico approaches for predicting the release of bioactive peptides from meat digestion.

Food chemistry·2018

Same author

[Role of laser peripheral iridotomy in pigmentary glaucoma and pigment dispersion syndrome: A review of the literature [French version]].

Journal francais d'ophtalmologie·2017

Same author

Role of laser peripheral iridotomy in pigmentary glaucoma and pigment dispersion syndrome: A review of the literature.

Journal francais d'ophtalmologie·2017