Related Experiment Video

Updated: Jul 17, 2026

Infrared Thermography for the Detection of Changes in Brown Adipose Tissue Activity
08:16

Infrared Thermography for the Detection of Changes in Brown Adipose Tissue Activity

Published on: September 28, 2022

Changes in breast skin temperature during the course of breastfeeding

Chisato Kimura1, Megumi Matsuoka

  • 1Department of Reproductive Health Nursing, Comprehensive Health Nursing Sciences, Tokyo Medical and Dental University, Graduate School of Health Sciences, Tokyo, Japan.

Journal of Human Lactation : Official Journal of International Lactation Consultant Association
|February 13, 2007
PubMed

Breast skin temperature was measured during breastfeeding in 11 mothers on a total of 47 occasions, using a Coretemp CM-210 (Terumo Corp, Tokyo, Japan), to examine the changes of breast skin temperature during the course of breastfeeding. In both breasts, the breast skin temperature was significantly higher than the baseline skin temperature from the beginning of suckling up to 5 minutes after completion of suckling, and the mean breast skin temperature before breastfeeding between 4 days and 8 weeks postpartum was significantly higher than that on the first 1 to 2 days postpartum. These results show that the breast skin temperature increases between the first 1 to 2 days and 4 to 5 days postpartum and that breast skin temperature remains high during suckling and up to 5 minutes after the completion of suckling. These findings will be useful for educating mothers during the perinatal period on the normal course of breastfeeding by individual instruction or in classes.

More Related Videos

A Common Marmoset Model of Mother-Infant Intervention for Breastfeeding Disorders in the Presence of Paternal Inhibition and Maternal Neglect05:04

A Common Marmoset Model of Mother-Infant Intervention for Breastfeeding Disorders in the Presence of Paternal Inhibition and Maternal Neglect

Published on: September 22, 2023

Related Concept Videos

Factors Affecting Body Temperature01:28

Factors Affecting Body Temperature

As a nurse, it is vital to understand the factors affecting body temperature to monitor variations and effectively evaluate deviations from regular.
Factors may  include:
Temperature Measurement Sites01:14

Temperature Measurement Sites

A thermometer measures body temperature. The common sites for measuring body temperature are the oral cavity, axillary region, temporal artery, and skin surface, such as the forehead, abdomen, and axilla. True core body temperature is assessed in the rectum, tympanic membrane, pulmonary artery, esophagus, and urinary bladder.
Oral: When assessing oral temperature, the thermometer tip should be placed under the tongue in the posterior sublingual pocket. It offers accurate readings and can be...
Assessing Body Temperature - Axilla01:14

Assessing Body Temperature - Axilla

Procedural Guide for Assessing Axillary Body Temperature using a Digital Thermometer:
Step 1: Perform hand hygiene and put on clean gloves to maintain infection control and prevent cross-contamination.
Step 2: Prepare the patient by explaining the procedure to ensure understanding and cooperation. Ensure privacy, expose the axilla, and inform the patient that minimal movement is crucial for an accurate reading.
Step 3: Adjust the patient’s clothing to expose only the axilla. It minimizes...
Body Temperature01:25

Body Temperature

The body's temperature, measured in degrees, is determined by the balance between heat production and dissipation to the surrounding environment. For instance, if exercising vigorously, the body will produce more heat, causing sweat and dissipating that heat. Despite extreme environmental conditions and physical exertion, the human temperature-control system maintains a constant core body temperature (the temperature of deep tissues, which are the tissues located beneath the skin and other...
Body Temperature01:07

Body Temperature

Body temperature reflects the equilibrium between heat production and heat loss within the body. Most heat is generated by metabolically active tissues, particularly the liver, heart, brain, kidneys, and endocrine organs. At rest, skeletal muscles contribute 20–30% of total heat production, but during vigorous exercise, this can increase up to 30–40 times.
The average body temperature is approximately 37°C (98.6°F) and typically ranges from 36.1–37.2°C (97–99°F), remaining relatively stable...
Decreased Body Temperature01:29

Decreased Body Temperature

A decreased body temperature can occur in patients with hypothermia and frostbite. Heat loss with extended cold exposure overpowers the body's ability to create heat, resulting in hypothermia. Core temperature readings help classify hypothermia. Mild hypothermia is temperatures between 32 °C (89.6 °F) and 35°C (95 °F) and is caused by impaired thermoregulation. Moderate hypothermia is temperatures between 28 C (82.4 °F) and 32 °C (89.6 °F) caused by sustained extreme cold exposure, and severe...