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An Efficient Method for the Synthesis of Peptoids with Mixed Lysine-type/Arginine-type Monomers and Evaluation of Their Anti-leishmanial Activity
Published on: November 2, 2016
Semisynthetic approaches to laspartomycin analogues
William V Curran1, Richard A Leese, Howard Jarolmen
1BioSource Pharm, Inc., Spring Valley, NY 10977, USA. Biosource@prodigy.net
Journal of Natural Products
|February 28, 2007
Summary
Laspartomycin C is a lipopeptide antibiotic effective against resistant bacteria like MRSA. Its biological activity depends on an acylaspartic acid component, crucial for its function.
Area of Science:
- Microbiology
- Medicinal Chemistry
- Natural Products
Background:
- Laspartomycin C is a lipopeptide antibiotic structurally related to amphomycin.
- It possesses a cyclic peptide core, an external aspartic acid unit, and a C15-2,3-unsaturated fatty acid.
- Initial activity was against Staphylococcus aureus; recent studies show efficacy against vancomycin-resistant Enterococci (VRE), vancomycin-intermediate Staphylococcus aureus (VISA), and methicillin-resistant Staphylococcus aureus (MRSA).
Purpose of the Study:
- To investigate the structural requirements for the biological activity of Laspartomycin C.
- To explore the potential of Laspartomycin C derivatives as antibiotics against resistant bacterial strains.
Main Methods:
- Enzymatic cleavage of the fatty acid tail of Laspartomycin C using a deacylase from Actinoplanes utahensis.
- Generation of semisynthetic derivatives of the resulting peptides (Peptide 1 and Peptide 2).
Main Results:
- Enzymatic cleavage yielded two distinct peptides: Peptide 1 and Peptide 2.
- Semisynthetic modifications were successfully applied to both peptides.
- The presence of an acylaspartic acid moiety was identified as the principal requirement for maintaining biological activity.
Conclusions:
- The acylaspartic acid component is essential for the antibiotic activity of Laspartomycin C and its derivatives.
- Laspartomycin C and its modified forms show promise for combating infections caused by antibiotic-resistant bacteria, including MRSA and VRE.

