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Aggregation of beta-lactoglobulin regulated by glucosylation

Kerensa Broersen1, Marijke Elshof, Jolan De Groot

  • 1Wageningen Centre for Food Sciences, Diedenweg 20, P.O. Box 557, 6700 AN Wageningen, The Netherlands. broersen@mrc-lmb.cam.ac.uk

Journal of Agricultural and Food Chemistry
|March 1, 2007
PubMed

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