Hydrolytic degradation of azimsulfuron, a sulfonylurea herbicide

Giovanna Boschin1, Alessandra D'Agostina, Cristina Antonioni

  • 1Laboratory of Food Chemistry and Mass Spectrometry, Department of Agri-Food Molecular Sciences, University of Milan, Via Celoria 2, I-20133, Milan, Italy. giovanna.boschin@unimi.it

Chemosphere
|March 3, 2007
PubMed

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