2-Hydroxy-3,4-dimethyl-2-buten-4-olide as a Flavouring Component of Japanese Bai Zhi

K Baba1, Y Matsuyama, M Fukumoto

  • 1Osaka College of Pharmacy, Kawai-2-10-65, Matsubara, Osaka 580, Japan.

Planta Medica
|February 1, 1985
PubMed

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