Andrea Rothballer1, Nikolay Tzvetkov, Peter Zwickl
1Max Planck Institute of Biochemistry, Department of Molecular Structural Biology, Am Klopferspitz 18, 82152 Martinsried, Germany.
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Introducing aromatic residues into the D1 pore of p97/VCP (valosin-containing protein) enables its protein unfolding activity. Deleting the N domain is also crucial for this activity in vitro.
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