Consequential alterations in haemoglobin structure upon glycation with fructose: prevention by acetylsalicylic acid

M Bakhti1, M Habibi-Rezaei, A A Moosavi-Movahedi

  • 1School of Biology, University College of Science, University of Tehran; Institute of Biochemistry and Biophysics, University of Tehran, Tehran, Iran.

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