Related Experiment Videos
[Irregularities in the lipid composition of muscle tissue in Duchenne's myodystrophy]
Abstract:
A study is made of the phospholipid content, glycerides and cholesterine in the muscular tissue of 20 patients with Duchene's myodystrophy. It was established that there is an increase in the relative content of sphingomyelin and a drop in phosphatidilcholine. The study shows an increase of glycerides and cholesterine per gm, of raw weight and in the content of the noncollagen protein.