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Sodium fluoride/copper naphthenate toxicosis in cattle
Brad M DeBey1, Binod Jacob, Fred W Oehme
1Department of Diagnostic Medicine/Pathobiology, College of Veterinary Medicine, Kansas State University, 1800 Denison Avenue, Manhattan, KS 66506, USA. debey@vet.ksu.edu
Cattle deaths in Kansas were linked to wood preservative ingestion. Sodium fluoride in the compound caused kidney failure, while copper naphthenate may have contributed to stomach ulcers.
Area of Science:
- Veterinary Toxicology
- Animal Pathology
Background:
- Wood preservatives are common in agricultural settings.
- Ingestion of toxic compounds can lead to significant animal morbidity and mortality.
Purpose of the Study:
- To investigate the cause of death in cattle that ingested a wood preservative.
- To determine the toxicological effects of sodium fluoride and copper naphthenate in cattle.
Main Methods:
- Postmortem examination of affected cattle.
- Histopathological evaluation of tissues, focusing on renal and gastrointestinal lesions.
- Analysis of tissue fluoride and copper concentrations.
Main Results:
- Clinical signs included depression, anorexia, ataxia, diarrhea, and recumbency.
- Gross lesions included perirenal edema, pale kidneys, and forestomach ulceration.
- Renal cortical tubular necrosis was observed in all evaluated cows; elevated fluoride levels confirmed sodium fluoride toxicity, leading to renal failure.
Conclusions:
- Sodium fluoride in the wood preservative was the primary cause of renal tubular necrosis and subsequent kidney failure in cattle.
- Copper naphthenate may have contributed to forestomach ulceration, but evidence suggests limited copper absorption from the gastrointestinal tract.
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