Aliphatic carboxylic acids as new modifiers for separation of 2,4-dinitrophenyl amino acids by micellar liquid
Alexander P Boichenko1, Artem U Kulikov, Lidia P Loginova
1Department of Chemical Metrology, Kharkov V.N. Karazin National University, Svoboda Square 4, 61077 Kharkov, Ukraine.
Abstract:
The possibilities of isocratic separation of 2,4-dinitrophenyl derivatives of 12 amino acids that considerably differ in hydrophobicity by micellar mobile phases with different organic modifiers have been discussed. For the first time aliphatic carboxylic acids have been used as modifiers of micellar eluent in micellar liquid chromatography with C18 columns. Elution strength of hybrid micellar phases on the basis of sodium dodecylsulfate and aliphatic carboxylic acids increases in sequence: acetic
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