Induction of the cholesterol biosynthesis pathway in differentiated Caco-2 cells by the potato glycoalkaloid alpha-chaconine
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Published on: August 20, 2015
Tafadzwa Mandimika1, Hakan Baykus, Jenneke Poortman
1RIKILT - Institute of Food Safety, Wageningen University and Research Centre, P.O. Box 230, 6700 AE Wageningen, The Netherlands.
Abstract:
Glycoalkaloids are naturally occurring toxins in potatoes, which at high levels may induce toxic effects in humans, mainly on the gastrointestinal tract by cell membrane disruption. In order to better understand the molecular mechanisms underlying glycoalkaloid toxicity, we examined the effects of alpha-chaconine on gene expression in the Caco-2 intestinal epithelial cell line using DNA microarrays. Caco-2 cells were exposed for 6h to 10 microM alpha-chaconine in three independent experiments (randomized block design). The most prominent finding from our gene expression and pathway analyses was the upregulation of expression of several genes involved in cholesterol biosynthesis. This to some extent is in line with the literature-described mechanism of cell membrane disruption by glycoalkaloids. In addition, various growth factor signaling pathways were found to be significantly upregulated. This study is useful in understanding the mechanism(s) of alpha-chaconine toxicity, which may be extended to other potato glycoalkaloids more generally.
Insights
Alpha-chaconine, a potato toxin, disrupts intestinal cells by altering gene expression. This study reveals its impact on cholesterol biosynthesis and growth factor pathways, aiding in understanding glycoalkaloid toxicity.
Area of Science:
- Molecular Toxicology
- Gastrointestinal Physiology
- Gene Expression Analysis
Background:
- Glycoalkaloids are natural potato toxins that can cause human toxicity, primarily affecting the gastrointestinal tract via cell membrane disruption.
- Understanding the molecular mechanisms of glycoalkaloid toxicity is crucial for assessing food safety and potential health risks.
Purpose of the Study:
- To investigate the effects of alpha-chaconine on gene expression in the Caco-2 intestinal epithelial cell line.
- To elucidate the molecular pathways involved in alpha-chaconine-induced toxicity.
Main Methods:
- Exposure of Caco-2 cells to 10 microM alpha-chaconine for 6 hours in three independent experiments.
- Utilized DNA microarrays for comprehensive gene expression profiling.
- Performed pathway analyses to identify significantly altered biological processes.
Main Results:
- Significant upregulation of genes involved in cholesterol biosynthesis pathways was observed.
- Expression of various growth factor signaling pathways was also found to be significantly upregulated.
- Findings align with the known mechanism of glycoalkaloid-induced cell membrane disruption.
Conclusions:
- Alpha-chaconine exposure alters gene expression in intestinal cells, notably impacting cholesterol biosynthesis and growth factor signaling.
- This study provides insights into the molecular mechanisms of alpha-chaconine toxicity.
- The findings may be generalizable to other potato glycoalkaloids.
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