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Updated: Jul 14, 2026

Protocol for Assessing the Relative Effects of Environment and Genetics on Antler and Body Growth for a Long-lived Cervid
Published on: August 8, 2017
Quantitative trait loci with additive effects on growth and carcass traits in a Wagyu-Limousin F2 population
L J Alexander1, T W Geary, W M Snelling
1USDA-ARS, Miles City, MT 59301, USA. lee.alexander@ars.usda.gov
Abstract:
A whole-genome scan for carcass traits [average daily gain during the pre-weaning, growth and finishing periods; birth weight; hot carcass weight and longissimus muscle area (LMA)] was performed on 328 F(2) progeny produced from Wagyu x Limousin-cross parents derived from eight founder Wagyu bulls. Nine significant (P = 0.05) and four suggestive (P = 0.1) QTL affecting seven growth and carcass traits were identified. Significant QTL were located on bovine chromosomes 2, 4, 7, 9, 12, 16, 17 and 29. A QTL previously reported on chromosome 2 for LMA was also detected in this study. These results provide insight into genetic differences between the Wagyu and Limousin breeds.
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