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Ethylidene-bridged Flavan-3-ols in red wine and correlation with wine age

Jessica Drinkine1, Paulo Lopes, James A Kennedy

  • 1Faculté d'Oenologie de Bordeaux, Université Victor Segalen Bordeaux 2, UMR 1219 INRA ISVV, 351 Cours de la Libération, 33405 Talence Cedex, France.

Journal of Agricultural and Food Chemistry
|July 3, 2007
PubMed

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