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Characterization of seed oils from fresh Bokbunja (Rubus coreanus Miq.) and wine processing waste

C S Ku1, S P Mun

  • 1Department of Advanced Organic Materials Engineering, Chonbuk National University, Jeonju, Jeonbuk 561-756, Republic of Korea.

Bioresource Technology
|July 28, 2007
PubMed

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