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Effect of soda ash industry effluent on protein content of two green seaweeds
1Marine Algae and Marine Environment Discipline, Central Salt & Marine Chemicals Research Institute, Bhavnagar 364002, India. rajendra_jadeja@yahoo.com
Abstract:
The aim of the present study is to check the effect of soda ash industry effluent on the protein content of the seaweed Ulva faciata and Chaetomorpha antennina. Study shows that the effluent has positive effect on the protein content of the alga and thus these species can be used to reduce the effect of soda ash industry pollution because the rise of up to 35% of protein level is found in these species of alga due to uptake of polluted water. Thus, these seaweeds can be cultivated on a large scale in the effluent affected region and thus clean the environment while getting the proteinous food as by product.
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