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Updated: Jul 13, 2026

Analysis of Interactions between Endobiotics and Human Gut Microbiota Using In Vitro Bath Fermentation Systems
06:58

Analysis of Interactions between Endobiotics and Human Gut Microbiota Using In Vitro Bath Fermentation Systems

Published on: August 23, 2019

Anti-obesity activities of fermented soygerm isoflavones by Bifidobacterium breve

Inwook Choi1, Yoonsook Kim, Yonggon Park

  • 1Korea Food Research Institute, Sungnam-si, Kyunggi-do, 463-746, Korea. choiw@kfri.re.kr

Biofactors (Oxford, England)
|August 4, 2007
PubMed

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