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A Simple, Low-cost, and Robust System to Measure the Volume of Hydrogen Evolved by Chemical Reactions with Aqueous Solutions
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Xin-Bo Zhang1, Si-Qi Shi, Xue-Zhi Ke
1National Institute of Advanced Industrial Science and Technology (AIST), Ikeda, Osaka, Japan.
This study investigates sodium hydride (NaH), sodium oxide (Na2O), and sodium hydroxide (NaOH) properties. First-principles calculations predict a dehydrogenation reaction occurring at 528 K, matching experimental data.
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