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Related Concept Videos

Plant Breeding and Biotechnology01:59

Plant Breeding and Biotechnology

Crop cultivation has a long history in human civilization, with records showing the cultivation of cereal plants beginning at around 8000 BC. This early plant breeding was developed primarily to provide a steady supply of food.
Defenses Against Pathogens and Herbivores02:26

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Plants present a rich source of nutrients for many organisms, making it a target for herbivores and infectious agents. Plants, though lacking a proper immune system, have developed an array of constitutive and inducible defenses to fend off these attacks.
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Production of Biopesticides

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Related Experiment Video

Updated: Jul 12, 2026

Measuring Rates of Herbicide Metabolism in Dicot Weeds with an Excised Leaf Assay
10:49

Measuring Rates of Herbicide Metabolism in Dicot Weeds with an Excised Leaf Assay

Published on: September 7, 2015

Herbicide (2,4-d) increases insect and pathogen pests on corn.

I N Oka, D Pimentel

    Science (New York, N.Y.)
    |July 16, 1976
    PubMed
    Summary

    The herbicide 2,4-dichlorophenoxyacetic acid (2,4-D) increased corn pests like aphids and borers. Higher protein levels in treated corn may have fueled this pest growth.

    Area of Science:

    • Agricultural Science
    • Entomology
    • Plant Pathology

    Background:

    • Herbicide use in agriculture is widespread.
    • Understanding non-target effects of herbicides is crucial for sustainable farming.
    • Corn is a major global crop susceptible to pests and diseases.

    Purpose of the Study:

    • To investigate the impact of 2,4-dichlorophenoxyacetic acid (2,4-D) on corn pest abundance.
    • To explore the relationship between 2,4-D exposure, corn plant protein levels, and pest proliferation.

    Main Methods:

    • Field study comparing corn exposed to 2,4-D herbicide with unexposed control groups.
    • Quantification of key corn pests: corn leaf aphids, European corn borers, and southern corn leaf blight.
    • Analysis of protein content in corn plants subjected to varying 2,4-D dosages.

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    Published on: January 3, 2014

    Related Experiment Videos

    Last Updated: Jul 12, 2026

    Measuring Rates of Herbicide Metabolism in Dicot Weeds with an Excised Leaf Assay
    10:49

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    Published on: September 7, 2015

    A Rapid and Efficient Method for Assessing Pathogenicity of Ustilago maydis on Maize and Teosinte Lines
    07:09

    A Rapid and Efficient Method for Assessing Pathogenicity of Ustilago maydis on Maize and Teosinte Lines

    Published on: January 3, 2014

    Main Results:

    • Significantly higher populations of corn leaf aphids and European corn borers were observed on 2,4-D treated corn.
    • Southern corn leaf blight incidence was also greater in herbicide-exposed corn.
    • Corn plants treated with 2,4-D exhibited elevated protein levels compared to controls.

    Conclusions:

    • 2,4-D herbicide exposure can lead to increased abundance of specific corn pests.
    • Elevated plant protein levels resulting from 2,4-D treatment may create a more favorable environment for pest development.
    • These findings highlight potential indirect ecological effects of herbicide application in corn production.