Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Obesity01:24

Obesity

The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in adipocytes...
Development of the Oral Microbiota01:28

Development of the Oral Microbiota

The establishment of the oral microbiome begins before birth, challenging the long-held belief that the fetal oral cavity is sterile. The presence of oral microbes such as Streptococcus and Fusobacterium in amniotic fluid suggests that microbial exposure may occur in utero, potentially through translocation from the maternal oral or gastrointestinal tract. This early colonization primes the neonatal immune system and sets the stage for subsequent microbial succession. Maternal health,...
Anatomy of the Intestines01:23

Anatomy of the Intestines

Although digestion of proteins, carbohydrates, and lipids may begin in the stomach, it is completed in the intestine. The absorption of nutrients, water, and electrolytes from food and drink also occurs in the intestine. The intestines can be divided into two structurally distinct organs—the small and large intestines.
Small Intestines
The small intestine is an ~7 meter-long tube with an inner diameter of just 2.5 cm. Since most nutrients are absorbed here, the inner lining of the small...
Regulation of Food Intake01:30

Regulation of Food Intake

Short-term regulation of food intake primarily involves neural signals from the gastrointestinal (GI) tract, blood nutrient levels, and GI tract hormones. Communication between the gut and brain via vagal nerve fibers plays a significant role in evaluating the contents of the gut. Clinical studies have shown that protein ingestion produces a more prolonged response in these nerve fibers compared to an equivalent amount of glucose. Additionally, the activation of stretch receptors caused by GI...
Nature and Nurture01:10

Nature and Nurture

Many human characteristics, like height, are shaped by both nature—in other words, by our genes—and by nurture, or our environment. For example, chronic stress during childhood inhibits the production of growth hormones and consequently reduces bone growth and height. Scientists estimate that 70-90% of variation in height is due to genetic differences among individuals, and 10-30% of variation in height is due to differences in the environments that individuals experience, such as differences...
Parentral Nutrition: Centeral and Peripheral Parental Nutrition01:27

Parentral Nutrition: Centeral and Peripheral Parental Nutrition

Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Spirituality Among Older Adults With Depression: An Interpretative Phenomenological Study.

Journal of nursing scholarship : an official publication of Sigma Theta Tau International Honor Society of Nursing·2026
Same author

Caring for youth who are transgender, nonbinary, and gender expansive: Why nursing care and support matters.

Nursing outlook·2025
Same author

In Memory of Marion E. Broome, PhD, RN, FAAN.

Nursing outlook·2025
Same author

The Mental Health Needs of Adoptive, Kinship, and Foster Parents.

Issues in mental health nursing·2025
Same author

What educational standards are acceptable to maintain without AI technology?

Nursing outlook·2024
Same author

A scoping review of the role of policy in mitigating childhood obesity in underserved populations using the RE-AIM framework.

Worldviews on evidence-based nursing·2024

Related Experiment Video

Updated: Jul 11, 2026

Assessment of Child Anthropometry in a Large Epidemiologic Study
09:36

Assessment of Child Anthropometry in a Large Epidemiologic Study

Published on: February 2, 2017

Childhood obesity: the infancy connection.

Julia A Snethen1, Jeanne Beauchamp Hewitt, Maribeth Goretzke

  • 1University of Wisconsin-Milwaukee College of Nursing, WI 53201, USA. julia@uwm.edu

Journal of Obstetric, Gynecologic, and Neonatal Nursing : JOGNN
|September 21, 2007
PubMed
Summary

Childhood overweight is rising, affecting 19% of children and 17% of adolescents. This study identifies maternal lifestyle, infant feeding, and environmental factors as key influences, highlighting the need for early prevention strategies.

More Related Videos

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil
06:48

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Published on: July 29, 2020

Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1
05:44

Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1

Published on: May 17, 2024

Related Experiment Videos

Last Updated: Jul 11, 2026

Assessment of Child Anthropometry in a Large Epidemiologic Study
09:36

Assessment of Child Anthropometry in a Large Epidemiologic Study

Published on: February 2, 2017

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil
06:48

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Published on: July 29, 2020

Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1
05:44

Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1

Published on: May 17, 2024

Area of Science:

  • Pediatric Health
  • Public Health
  • Developmental Pediatrics

Background:

  • Rising prevalence of childhood overweight and obesity presents a significant public health concern.
  • Overweight affects 19% of children (6-11 years) and 17% of adolescents (12-19 years).

Purpose of the Study:

  • To examine gestational and infancy factors contributing to childhood overweight risk.
  • To identify key modifiable factors influencing the link between infancy and childhood obesity.

Main Methods:

  • Review of existing literature on gestational and infancy influences on childhood weight.
  • Analysis of factors including maternal lifestyle, infant feeding, and environmental exposures.

Main Results:

  • Maternal lifestyle patterns during pregnancy are critical.
  • Infant feeding transitions significantly impact long-term weight.
  • Environmental factors play a substantial role in childhood overweight development.

Conclusions:

  • Interventions targeting maternal health and infant feeding are essential for prevention.
  • Addressing environmental influences is crucial for mitigating childhood obesity.
  • A multi-faceted approach involving practice, research, and public policy is needed.