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Rapid Identification of Gram Negative Bacteria from Blood Culture Broth Using MALDI-TOF Mass Spectrometry
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Rapid Identification of Gram Negative Bacteria from Blood Culture Broth Using MALDI-TOF Mass Spectrometry

Published on: May 28, 2014

Bacteriocin detection by liquid chromatography/mass spectrometry for rapid identification

T Zendo1, J Nakayama, K Fujita

  • 1Laboratory of Microbial Technology, Division of Microbial Science and Technology, Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu University, Fukuoka, Japan.

Journal of Applied Microbiology
|October 12, 2007
PubMed
Abstract

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