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Antioxidant activities of ethanol extracts from seeds in fresh Bokbunja (Rubus coreanus Miq.) and wine processing

Chang Sub Ku1, Sung Phil Mun

  • 1Department of Advanced Organic Materials Engineering, Chonbuk National University, Jeonju 561-756, Republic of Korea.

Bioresource Technology
|October 13, 2007
PubMed

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