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The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics
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The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics

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Differentiation of Vitis vinifera varieties by MALDI-MS analysis of the grape seed proteins

Ivana Chiara Pesavento1, Antonella Bertazzo, Riccardo Flamini

  • 1CNR-ISTM, Sezione di Padova, Corso Stati Uniti 4, 35100 Padova, Italy.

Journal of Mass Spectrometry : JMS
|October 19, 2007
PubMed

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