alpha-Amylase isoenzymes in aged wheat aleurone layers

Ribonucleic acid synthesis and loss of viability in pea seed.

Planta·2014

Nucleic acid and protein synthesis and loss of vigour in germinating wheat embryos.

Planta·2013

Intracellular levels of polyadenylated RNA and loss of vigour in germinating wheat embryos.

Planta·2013

Characterization of the three Arabidopsis thaliana RAD21 cohesins reveals differential responses to ionizing radiation.

Journal of experimental botany·2006

Arabidopsis DNA double-strand break repair pathways.

Biochemical Society transactions·2004

Choice of a start codon in a single transcript determines DNA ligase 1 isoform production and intracellular targeting in Arabidopsis thaliana.

Biochemical Society transactions·2004

Fc-engineering for improved cancer immunotherapy.

Biochemical Society transactions·2026

Where metabolism and virulence meet-sulfoxide reductases as determinants of bacterial survival.

Biochemical Society transactions·2026

Molecular mechanisms of Kir channel gating.

Biochemical Society transactions·2026

Communication is key: combinatorial phosphorylation and functional cross-talk in the RNA polymerase II CTD code.

Biochemical Society transactions·2026

The tumor microenvironment in pancreatic cancer: from composition to therapeutic targeting.

Biochemical Society transactions·2026

Deciphering influenza B virus-derived peptides and their presentation by HLA class I molecules.

Biochemical Society transactions·2026

Natural variation in WRKY53 confers cold tolerance at the booting stage between japonica and indica rice.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik·2026

Genotype-Dependent Phenylpropanoid Pathway Specialization in Prunus avium Fruits and Leaves Revealed by Untargeted Metabolomics.

Physiologia plantarum·2026

Single-Cell Transcriptomics Reveals the FA9-VAP Module Regulating Fatty Acid Accumulation in Soybean Seeds.

Plant biotechnology journal·2026

Functional Wet Noodles Based on Modified Cassava Flour and Pumpkin Flour: Physicochemical, Bioactive, Structural, and Starch Digestibility Characteristics.

International journal of food science·2026

Dietary Supplementation With Olive Leaf Extract Alleviated Lipid Accumulation and Improved Growth and Intestinal Flora in Trachinotus ovatus Fed High-Fat Diet.

Aquaculture nutrition·2026

Integration of ancient wheat flours and almond skin by-products on the technological properties of bread samples.

Food research international (Ottawa, Ont.)·2026

Related Experiment Videos

alpha-Amylase isoenzymes in aged wheat aleurone layers

Related Concept Videos

Ribonucleic acid synthesis and loss of viability in pea seed.

Nucleic acid and protein synthesis and loss of vigour in germinating wheat embryos.

Intracellular levels of polyadenylated RNA and loss of vigour in germinating wheat embryos.

Characterization of the three Arabidopsis thaliana RAD21 cohesins reveals differential responses to ionizing radiation.

Arabidopsis DNA double-strand break repair pathways.

Choice of a start codon in a single transcript determines DNA ligase 1 isoform production and intracellular targeting in Arabidopsis thaliana.

Fc-engineering for improved cancer immunotherapy.

Where metabolism and virulence meet-sulfoxide reductases as determinants of bacterial survival.

Molecular mechanisms of Kir channel gating.

Communication is key: combinatorial phosphorylation and functional cross-talk in the RNA polymerase II CTD code.

The tumor microenvironment in pancreatic cancer: from composition to therapeutic targeting.

Deciphering influenza B virus-derived peptides and their presentation by HLA class I molecules.

Natural variation in WRKY53 confers cold tolerance at the booting stage between japonica and indica rice.

Genotype-Dependent Phenylpropanoid Pathway Specialization in Prunus avium Fruits and Leaves Revealed by Untargeted Metabolomics.

Single-Cell Transcriptomics Reveals the FA9-VAP Module Regulating Fatty Acid Accumulation in Soybean Seeds.

Functional Wet Noodles Based on Modified Cassava Flour and Pumpkin Flour: Physicochemical, Bioactive, Structural, and Starch Digestibility Characteristics.

Dietary Supplementation With Olive Leaf Extract Alleviated Lipid Accumulation and Improved Growth and Intestinal Flora in Trachinotus ovatus Fed High-Fat Diet.

Integration of ancient wheat flours and almond skin by-products on the technological properties of bread samples.

Related Experiment Videos

alpha-Amylase isoenzymes in aged wheat aleurone layers

Related Concept Videos

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