Intestinal immune activation in juvenile idiopathic arthritis and connective tissue disease

J Kokkonen1, M Arvonen, P Vähäsalo

  • 1Department of Paediatrics, University of Oulu, Oulu, Finland.

Insights

Children with juvenile idiopathic arthritis (JIA) or connective tissue disease (CTD) often show gastrointestinal immune system activation. Further research is needed to understand the unknown causes of this reaction.

Area of Science:

  • Pediatric Rheumatology
  • Gastroenterology
  • Immunology

Background:

  • Juvenile idiopathic arthritis (JIA) and connective tissue diseases (CTD) can manifest with gastrointestinal (GI) symptoms.
  • The prevalence of intestinal immune activation in pediatric patients with JIA/CTD and GI issues is not well-understood.

Purpose of the Study:

  • To investigate the occurrence of immune system activation within the GI mucosa of children diagnosed with JIA or CTD.
  • To compare immune cell populations and histological findings in the GI tract between JIA/CTD patients and a control group.

Main Methods:

  • A cohort of 27 children with JIA/CTD and GI symptoms was compared to 54 healthy children with GI symptoms.
  • Gastroduodenoscopy and colonoscopy were performed, with biopsies analyzed for intraepithelial lymphocyte populations (CD3+, alpha/beta+, gamma/delta+) and lymphoid nodular hyperplasia (LNH).

Main Results:

  • Lymphoid nodular hyperplasia (LNH) was significantly more prevalent in JIA/CTD patients (74%) compared to controls (16%).
  • Increased counts of CD3+, alpha/beta+, and gamma/delta+ lymphocytes were observed in the duodenum of JIA/CTD patients.
  • Elevated gamma/delta+ cell numbers were found in the ileum of JIA/CTD patients, with 89% of patients showing LNH, increased gamma/delta+ cells, or both, versus 13% of controls.

Conclusions:

  • A majority of children with JIA or CTD experiencing GI symptoms exhibit signs of intestinal immune system activation.
  • The underlying cause of this immune activation is currently unknown, though it shares similarities with reactions seen in delayed-type food allergies.
Abstract

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