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Development of a More Sensitive and Specific Chromogenic Agar Medium for the Detection of Vibrio parahaemolyticus and Other Vibrio Species
Published on: November 8, 2016
Molecular characterization of Vibrio parahaemolyticus strains associated with foodborne illness in Florida
Carisa R Davis1, David L Wingfield, K Kealy Peak
1Center for Biological Defense, College of Public Health, University of South Florida, 3602 Spectrum Boulevard, Tampa, Florida 33162, USA. cdavis1@health.usf.edu
Abstract:
Vibrio parahaemolyticus is the leading cause of bacterial seafood-based illness in the United States. Real-time PCR, pandemic group-specific PCR, ribotyping, and multilocus sequence typing were used to characterize 30 strains of V. parahaemolyticus including 11 strains associated with foodborne outbreaks in Florida and 6 known pandemic strains. Thirteen strains were positive for four pandemic group-specific PCR markers, including 5 strains associated with outbreaks in Florida. Molecular typing methods were used to further define the pandemic status of these strains because the current PCR markers are not sufficient to identify pandemic isolates. Nine of the Florida strains clustered with a majority of the known pandemic strains, based on ribotyping patterns using PvuII, but no isolated pandemic branch was formed. Using multilocus sequence typing, it was determined that 14 strains possess a previously determined pandemic sequence type. This study identified 13 novel sequence types and seven to nine novel alleles for each locus. Furthermore, the results indicate that seven of the strains from recent foodborne outbreaks in Florida are pandemic strains, and that multilocus sequence typing was the most accurate molecular method to identify these strains.
Insights
Vibrio parahaemolyticus causes many seafood illnesses. Multilocus sequence typing identified pandemic strains from Florida outbreaks, proving more accurate than PCR or ribotyping for tracking these bacteria.
Area of Science:
- Foodborne pathogens
- Bacterial genomics
- Molecular epidemiology
Background:
- Vibrio parahaemolyticus is a significant cause of bacterial foodborne illness in the United States, often linked to seafood consumption.
- Accurate identification and characterization of pandemic strains are crucial for public health surveillance and outbreak response.
Purpose of the Study:
- To characterize Vibrio parahaemolyticus strains, including those from Florida foodborne outbreaks, to determine their pandemic status.
- To evaluate the efficacy of different molecular typing methods for identifying pandemic Vibrio parahaemolyticus strains.
Main Methods:
- Real-time PCR, pandemic group-specific PCR, ribotyping (PvuII), and multilocus sequence typing (MLST) were employed.
- Thirty V. parahaemolyticus strains were analyzed, comprising 11 from Florida outbreaks and 6 known pandemic strains.
- Novel sequence types and alleles were identified through MLST analysis.
Main Results:
- Thirteen strains tested positive for four pandemic group-specific PCR markers; five were from Florida outbreaks.
- Ribotyping showed nine Florida strains clustering with known pandemic strains, but without a distinct pandemic branch.
- Multilocus sequence typing identified 14 strains with a known pandemic sequence type, and revealed 13 novel sequence types and numerous novel alleles.
Conclusions:
- Seven strains from recent Florida foodborne outbreaks were confirmed as pandemic strains.
- Multilocus sequence typing demonstrated superior accuracy in identifying pandemic Vibrio parahaemolyticus strains compared to PCR and ribotyping.
- This study contributes to understanding the genetic diversity and spread of pandemic Vibrio parahaemolyticus.
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