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Advanced glycosylation end products and nutrition--a possible relation with diabetic atherosclerosis and how to

A Xanthis1, A Hatzitolios, G Koliakos

  • 1First Propaideutiki Internal Medicine Clinic, AHEPA Univ. Hospital, Aristotle Univ. of Thessaloniki, Greece. andyxanthis@yahoo.gr

Journal of Food Science
|November 13, 2007
PubMed

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