[Poisoning by ingestion of ditakh (Senegal)]

In regard to food poisoning as a result of the eating of non edible fruit, we have noticed the particular case of a well-known fruit in Senegal: the DITAKH (woloff local name). It would appear that some trees produce poisonous fruit and others perfectly safe edible fruit. Following a description of the habitat and morphological and physical characteristics, the authors wonder whether or not they should consider, because of the edible/non edible characteristics of Detarium, the existence of two different species or two different varieties.